Skip to content

French Toast

French toast recipe.

Yield Servings Prep Time Cook Time
2 slices 1 5 mins 10 mins

Ingredients

Ingredient Amount Unit
Egg 1
Milk 2 Tbsp
Cinnamon 1 tsp
Bread 2 slices

Tip

French bread works the best.

Instructions

  1. Preheat pan
    • Griddles to 425°F
    • Fying pan on med to med-high heat
  2. Whip in wide, flat container
    • Egg
    • Milk
  3. Sprinkle cinnamon on top and mix a little
  4. Dip both sides of bread in mixture
  5. Pour into greased griddle or frying pan

🎉 Bon Appétit!

Source

M's mom